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UWEX Publications

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Food and Nutrition

Food Preservation

Utah State University Food Preservation Publications

Michigan State University Canning and Food Preservation

Kraft Company's SureJell

Penn Food Preservation and Safety

Food Preservation

National Center for Home Food Preservation

pdf Food Preservation Equipment and Supplies - 2008

Food Safety

It is important that all Wisconsin citizens have access to safe, high quality food. The University of Wisconsin Extension provides training and research-based information on topics of safe food handling, preparation and storage.

Food Facts for You! Newsletter
Archived monthly newsletters developed by UW-Extension Family Living Programs staff.

Food Safety and Health
Information on food safety and nutrition to help keep your family healthy.

Food Safety in Your Home

UW-Extension Food and Health Webography
Steenbock Library provides this page with annotated links to Internet resources keyed to UW-Extension Cooperative Extension program directions.

Food Insecurity

Hunger and food insecurity are real problems for Wisconsin families. Statewide, 1 out of every 12 households are food insecure -- they do not have access at all times to enough food for an active healthy life. At the most severe level, food insecurity includes hunger. Hunger affects over 60,000 households in Wisconsin. UW-Extension helps individuals to acquire enough food for themselves and their families; and helps communities ensure that all people at all times have physical and economic access to enough food to meet their dietary needs for a productive and healthy life.

Wisconsin Food Security Project

Food Security Impact Report

Hunger Close to Home (Wisconsin Families - Issues and Demographics)

Poverty Simulation

Bridges Out of Poverty

Wisconsin School Breakfast

Additional information related to food security

Hunger Prevention Coalitions database

Diet & Health

The Lunchbox Series

Meals for You

Nutrition and Physical Activity (CDC)

Weight Control Information from the National Institutes of Health

American Dietetic Association

National Heart, Lung, and Blood Institute, part of the National Institutes of Health

Wisconsin Sports Development Corp.

Lighten Up Wisconsin

Ministry Health Care

Wisconsin Dietetic Association

State of Wisconsin

Wisconsin Governor's Challenge

Wisconsin Division of Public Health

"5-A-Day for Better Health" program

provides information about walking

American Institute for Cancer Research

Global Health and Fitness

The American Council on Exercise

The American Heart Association

Mayo Clinic Health Information

The President's Council on Physical Fitness and Sports

Centers of Disease Control and Prevention on Nutrition

Meals.com - 15,000 Recipes

Meals for You - Thousands of Delicious Recipes and Meals

Healthy Low Fat Recipes, Diet Plans, Holiday Recipes, and Free Online Diets/Foodfit

Welcome to DietSite!

Meals Matter - Healthy eatng and meal planning made easier

CalorieKing - Diet and weight loss

A Free Online Fitness Tool

Zonya Food, RD, recipes

Recipe Finder

great recipes, get new ideas. Lightens up typical recipes

recipes, nutrition tips and activity goals

This site you can change the serving sizes

Food and Nutrition Information Center

General Physical Activities Definied by Level of Intensity

Wisconsin Nutrition Education Program (WNEP)

The Wisconsin Nutrition Education Program provides nutrition, food budgeting, and food safety education programs to limited income families, children and seniors. WNEP offers educational programs in most Wisconsin counties. If you would like to learn more about WNEP in your county go to our county WNEP directory Information about the management and educational programming of WNEP is available on a web site that is designed for use by WNEP colleagues - WNEP website

Dietary Guidelines for Americans

Center for Food Safety & Applied Nutrition (FDA)

My Pyramid Food Guide

 

 

 


 

Sue Nagelkerk photo
505 Broadway
Baraboo, WI 53913-2404
Phone: 608-355-3250
Fax: 608-355-3550
711 for Relay
Email: susan.nagelkerk@ces.uwex.edu