Cooperative Extension Skip Navigation UW Extension
SHEBOYGAN COUNTY Agronomy
HOME | CONTACT US | OFFICE MAP | SEARCH
Home Home

PROGRAM AREAS

Agriculture

Community Development

Family Living

Horticulture

Nutrition Education

4-H Youth Development

OFFICE RESOURCES

Office Map & Directions

Staff Directory

OTHER RESOURCES

Sheboygan County Government
InfoSource
UWEX Cooperative Extension
UWEX Publications

Download a copy of the free Adobe Acrobat Reader to view and print information provided as PDF files.
Get Adobe Acrobat Reader

alfalfaAgronomy and Forage

2009 Alfalfa Quality Information

Goal Relative Feed Quality (RFV) of 150

Evaluate alfalfa fields on a field-by-field basis. There are growth differences as a result of soil fertility, variety, fall management, and age of stand. Scissor cut RFVs and PEAQ RFVs are about 15-20 RFV points higher than forage coming out of storage. On average we lose roughly 3-5 RFV points per day.

Location

Sample
Date

PEAQ
RFV

Plant
Height

Estimate RFV
Out of Storage

Approximate
Harvest Date

           
           
           
           
           
           
           
           
           

Thanks to our sponsors: Sheboygan County Forage Council, Adell Coop, Kettle Lakes Coop, and Rock River Labs.

For more information contact Mike Ballweg at (920) 459-5904.   http://sheboygan.uwex.edu

Take time to be safe.

Top | Return to Agronomy home