FOR THOSE LABS WHO WISH TO HAVE FORAGE STANDARDS OF KNOWN NDFD
CONTENT: THE UW SOIL AND FORAGE LAB,
PLEASE SEE THE
FOLLOWING TABLE FOR ALL THE STANDARDS AVAILABLE
TO REQUEST SAMPLES,
PLEASE CONTACT:
PATTY LASKOWSKI
608-489-3960
Hoffman et al 2003, NDFD Standards Project
|
Sample # |
Sample Species ID |
Sample
Maturity ID |
NDF, % of DM |
NDF Digestibility, % of NDF 48 hr In Vitro |
|
TS1 |
Timothy
Silage |
Early
Vegetative |
49.3 |
74.0 |
|
TS2 |
|
Mid
Vegetative |
64.6 |
69.6 |
|
TS3 |
|
Boot |
68.0 |
44.0 |
|
TS4 |
|
Anthesis |
66.3 |
34.8 |
|
TS5 |
|
Mature
(Seed) |
71.3 |
28.8 |
|
|
|
|
|
|
|
TH1 |
Timothy
Hay |
Early
Vegetative |
46.7 |
78.1 |
|
TH2 |
|
Mid
Vegetative |
59.5 |
68.6 |
|
TH3 |
|
Boot |
67.1 |
48.3 |
|
TH4 |
|
Anthesis |
67.1 |
38.4 |
|
TH5 |
|
Mature
(Seed) |
68.1 |
31.1 |
|
|
|
|
|
|
|
AS1 |
Alfalfa
Silage |
Early
Vegetative |
27.1 |
59.6 |
|
AS2 |
|
Mid
Vegetative |
37.1 |
53.8 |
|
AS3 |
|
Bud |
49.0 |
40.0 |
|
AS4 |
|
1/2
Bloom |
48.6 |
36.4 |
|
AS5 |
|
Full
Bloom |
51.3 |
35.1 |
|
|
|
|
|
|
|
AH1 |
Alfalfa
Hay |
Early
Vegetative |
26.2 |
62.0 |
|
AH2 |
|
Mid
Vegetative |
37.3 |
58.9 |
|
AH3 |
|
Bud |
47.4 |
46.7 |
|
AH4 |
|
1/2
Bloom |
50.5 |
43.0 |
|
AH5 |
|
Full
Bloom |
51.6 |
39.7 |
|
|
|
|
|
|
|
CS1 |
Normal
Corn Silage1 |
3/4
Milk Line |
41.6 |
51.9 |
|
CS2 |
|
1/4
Milk Line |
37.8 |
48.4 |
|
CS3 |
|
Black
Layer |
39.9 |
47.1 |
|
CS4 |
|
Black
Layer + 14 d |
37.6 |
50.1 |
|
|
|
|
|
|
|
BRCS1 |
Brown
Mid Rib Corn Silage |
3/4
Milk |
38.5 |
71.0 |
|
BRCS2 |
|
1/4
Milk |
35.0 |
63.4 |
|
BRCS3 |
|
Black
Layer |
39.0 |
62.0 |
|
BRCS4 |
|
Black
Layer + 14 d |
39.0 |
59.8 |
|
|
|
|
|
|
|
OS1 |
Oat
Silage |
Early
Vegetative |
45.8 |
79.1 |
|
OS2 |
|
Mid
Vegetative |
52.3 |
77.5 |
|
OS3 |
|
Boot |
69.9 |
67.1 |
|
OS4 |
|
Head |
63.4 |
47.4 |
|
OS5 |
|
Soft
Dough |
62.4 |
34.0 |