|
1
|
- Dan Undersander, Tim Wood
- University of Wisconsin
- William Foster
- Consultant
|
|
2
|
- Two plastic wrapping studies:
- 1) wrapped bales with 0, 2, 3, 4, 6, 8, or 10 ml wrappings using either
1.0 or 1.5 ml thickness plastic
- 2) wrapped bales (at either 36 or 63% moi) at 0, 12, 24, 36, 48, 72, and
96 hrs after baling
|
|
3
|
- Conducted at UW Lancaster Research Station during 1997 and 1998
- Used bales 34 by 32 by 60 inches
- Measured forage quality at baling and after storage
- Measured bale temperature for 3 weeks
|
|
4
|
|
|
5
|
|
|
6
|
|
|
7
|
- Total plastic thickness appeared to be more important than wrapping
number
- no forage quality difference with 4 mls or more plastic
- temperature elevated with less than 6 mls plastic
- 8 mls recommended to reduce risk of mold and
- tearing
|
|
8
|
|
|
9
|
|
|
10
|
|
|
11
|
|
|
12
|
|
|
13
|
- Wrapping bales later than 24 hours after baling is not recommended
- higher bale temperatures at wrapping
- higher ADF-CP
- visually more brown and increased spoilage
|
|
14
|
- Plastic wrapping medium bales at 21 to 38% moisture adequately preserved
them
- Total plastic thickness appeared to be more important than wrapping
number
- Wrapping bales later than 24 hours after baling is not recommended
|
|
15
|
- 1. Select a target moisture range:
- 40-55% provides most
consistent results
- 20-35% can work, esp. if
hay has not
- been rained on
|
|
16
|
- 4 to 6.5 ft long is optimum for most wrappers
- Heavy bales are difficult to handle during wrapping and stacking–
greater risk of tearing
- For example, a 6-ft bale @ 60% moist. will weigh 1300-1400 lb
|
|
17
|
- Advantages:
- -Less oxygen to use up during fermentation
- -The bales are easier to handle & stack
|
|
18
|
- Little or no slope
- Free of sharp stubble– grass is ideal
- Locate away from “wildlife areas”
- -- brushy fencerows
- -- the back forty
|
|
19
|
|
|
20
|
|
|
21
|
- Keep your wrapping site as close to your bale storage area as possible.
- Check for tears/holes and tape them immediately.
|
|
22
|
- It saves space and protects bales.
- It also makes monitoring easier.
|
|
23
|
- Check them at least monthly for animal and bird damage.
- Keep the grass mowed and hand spray weeds around the stack.
|
|
24
|
|
|
25
|
- Select a target moisture range
- Make the proper size and weight
- Make tight (dense) bales
- Select a good wrapping & storage site
- Handle bales carefully after wrapping
- Stack bales whenever possible
- Monitor bales regularly during storage
|