| COMMUNITY NUTRITION ACTION KIT |
17985 |
| 1996 |
color 7 min. |
| Developed by and for Extension educators to use in nutrition activities with youth and community groups, in support of school-based (classroom & lunchroom) Team Nutrition programs. Includes promotional video "Join the Team". (See also "Team Nutrition" #17986, available separately - tape of satellite vodeoconference which demonstrated how kit can be used in communities.) VHS VIDEO, PRINT MATERIALS - ACTIVITIES, REFERENCES, POSTERS & PAMPHLETS. |
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| THE FOOD SYSTEM AS AN INSTRUMENT OF PUBLIC HEALTH |
18549 |
| 2002 |
color 300 min. |
4/25/02 Iowa State University "Current Issues in Nutrition" satellite videoconference. Examines the relationships among dietary intake, health, and the changes in production, processing, and distribution of food. VHS VIDEO, PRINT MATERIALS.
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| FOR GOODNESS SAKE! - #1 “PROTEIN, NON-FAT DRY MILK, RICE, BROCCOLI” |
18189 |
| 1987 |
color 18 min. |
| Aimed at limited income audiences. In four separate segments, focuses on purchase of and cooking with low-cost protein sources, non-fat dry milk, rice and broccoli. VHS VIDEO. |
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| FOR GOODNESS SAKE! - #2 “CHICKEN, SNACKS, ONE-POT MEALS” |
18190 |
| 1994 |
color 26 min. |
| Aimed at limited income audiences. In three separate segments, focuses on buying and preparing chicken, preparing quick and economical snacks and preparing one-dish meals. VHS VIDEO. |
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| FOR GOODNESS SAKE! - #3 “VEGETABLES” |
18191 |
| 1996 |
color 12 min. |
| Designed for limited income audiences. Discusses vegetables - their nutritional value, purchasing and preparing. VHS VIDEO. |
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| GARDENING AND ARTHRITIS |
18947 |
| 2008 |
color 34 min. |
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Focuses on how gardening is a great way to maintain physical activity and helps improve nutrition – two viable strategies for addressing arthritis. A Wisconsin Arthritis Program representative provides facts about arthritis and a USDA representative provides nutrition information. In addition, demonstrates a variety of tools and techniques that help reduce stress on joints while gardening. Describes how to make gardening easier, simple ways to modify the tools you already own, a few helpful tools and aids such as kneelers and seats, and gardening in raised beds and containers. Includes a “tour” of a garden planted by a master gardener. Completely revised and expanded from 2007 production. DVD.
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| THE LINE (DVD FORMAT) |
19051 |
| 2003 |
color 13 min. |
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Segment from 60 Minutes II which focuses on the prevalence of hunger among the working poor. Interviews several families found in food lines in Ohio in order to show the face of hunger in America today. Serves as a nice complement to presentations about hunger. **VHS video format also available - #18803**. DVD.
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| THE LINE (VHS FORMAT) |
18803 |
| 2002 |
color 13 min. |
| Segment from 60 Minutes II which focuses on the prevalence of hunger among the working poor. Interviews several families found in food lines in Ohio in order to show the face of hunger in America today. Serves as a nice complement to presentations about hunger. **DVD format also available - #19051**. VHS VIDEO. |
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| MYPYRAMID: SIMPLE STEPS TO HEALTHY LIVING (DVD FORMAT) |
18877 |
| 2005 |
color 14 min. |
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Focuses on how the USDA MyPyramid food guidelines can help every individual achieve the right balance of proper nutrition and exercise. Explores the six basic food groups and demonstrates how families can make sure they eat enough whole grains, fruits and vegetables. Includes both Spanish and English language versions. **VHS version also available - #18878**. DVD, PRINT MATERIALS.
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| MYPYRAMID: SIMPLE STEPS TO HEALTHY LIVING (VHS FORMAT) |
18878 |
| 2005 |
color 14 min. |
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Focuses on how the USDA MyPyramid food guidelines can help every individual achieve the right balance of proper nutrition and exercise. Explores the six basic food groups and demonstrates how families can make sure they eat enough whole grains, fruits and vegetables. Includes both Spanish and English language versions. **DVD version also available - #18877**. VHS VIDEO, PRINT MATERIALS.
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| NUTRITION EDUCATION: WHAT WORKS? |
19008 |
| 2008 |
color 273 min. |
| 2008 Iowa State Current Issues in Nutrition webinar. Focuses on the role of nutrition education in changing health behaviors and the importance of effective evaluation. Explores the impact of environment on nutrition education efforts and their effectiveness. Intended for educators developing or providing nutrition education to adult or youth audiences. 4 DVD’s. |
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| PRIMER ON NUTRITION ASSISTANCE PROGRAMS |
18672 |
| 2004 |
170 minutes |
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Two-part January, 2004 WisLine Web presentation focusing on the basics of major federal nutrition assistance programs. Each program discussed eligibility requirements, how to enroll and trends in program participation. The January 14 program (90:00) focused on WIC and the Senior Dining Program. School meals and Child nutrition programs were the subjects of the January 28 presentation (80:00). CD-ROM.
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| SAVING FOOD DOLLARS (ENGLISH LANGUAGE VERSION) |
16316 |
| 1988 |
color 53 min. |
| Intended for Hmong audiences. A 4-part, interactive video focusing on different ways to save money and buy the best available foods at the supermarket. Written at a very elementary level for Hmong audiences. Part 1: "Knowing What to Buy" (9:00). Part 2: "Buying Fresh Foods" (13:00). Part 3: "Making Good Food Choices" (11:00). Part 4: "Deciding What to Buy" (20:00). **Hmong language version also available #16323** VHS VIDEO, PRINT MATERIALS. |
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| SAVING FOOD DOLLARS (HMONG LANGUAGE VERSION) |
16323 |
| 1988 |
color 53 min. |
| Intended for Hmong audiences. A 4-part, interactive video focusing on different ways to save money and buy the best available foods at the supermarket. Part 1: "Knowing What to Buy" (9:00). Part 2: "Buying Fresh Foods" (13:00). Part 3: "Making Good Food Choices" (11:00). Part 4: "Deciding What to Buy" (20:00). **English language version also available #16316** VHS VIDEO, PRINT MATERIALS. |
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| SUCCESSFUL AGING: LIFELONG STRATEGIES FOR HEALTH AND WELLNESS |
18912 |
| 2007 |
color 291 min. |
| Compressed video of Iowa State University’s 36th annual Current Issues in Nutrition Satellite Conference. Speakers focused on nutrition’s role in the prevention of chronic degenerative conditions associated with aging and provided strategies for promoting healthy aging and maximizing the health of older adults. 4 DVD’S (4:51:06 – total), POWER POINT HANDOUTS |
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| UPDATE ON DIABETES |
18384 |
| 2000 |
color 119 min. |
(6/20/00 compressed video inservice program designed for Family Living Educators and Nutrition Educators and Coordinators. Susan Nitzke, Nutrition Specialist and Professor, UW-Madison Department of Nutritional Sciences and Patricia Pugsley, Diabetes Nurse Specialist, Dean Clinics, presented the program. They discussed diabetes, goals of medical nutrition therapy for Type 2 diabetes, control, meal planning, the role of Extension educators in working with people with Type 2 diabetes, and other topics. VHS VIDEO, PARTICIPANT PACKET.
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| WISCONSIN NUTRITION EDUCATION PROGRAM: VEGETABLE GARDENING |
18698 |
| 2001 |
color 13 min. |
| The Wisconsin Nutrition Education Program (WNEP) offers educational programs to low-income families, children and senior adults about preparing nutritious meals, managing food dollars and keeping food safe. This video focuses on WNEP’s vegetable garden projects and demonstrates how WNEP teaches clients how to garden and use the produce from their gardens to make nutritious, low-cost meals. VHS VIDEO. |
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| WISCONSIN NUTRITION EDUCATION PROGRAM (WNEP) DISPLAY - LARGE |
18604 |
| 2003 |
color |
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3 panel tabletop display providing general information about the Wisconsin Nutrition Education Program (WNEP). Designed for use at conferences and public events to educate colleagues and the public about FLP. **Requires large display board (two 27” side panels, one 28” center panel, 35” high) - #17635, and header panel (same width, 12” high) - #17636, both of which may be booked separately.** 3 DISPLAY PANELS, HEADER PANEL, PRINT MATERIALS, 2 TABLE COVERS.
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| WISCONSIN NUTRITION EDUCATION PROGRAM (WNEP) DISPLAY - SMALL |
18605 |
| 2003 |
color |
| 3 panel tabletop display providing general information about the Wisconsin Nutrition Education Program (WNEP). Designed for use at conferences and public events to educate colleagues and the public about FLP. **Requires small display board (two 19” side panels, one 20” center panel, 24” high) - #16814, which may be booked separately.** 3 DISPLAY PANELS, PRINT MATERIALS, 2 TABLE COVERS. |
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