Farm/Ranch Self-Assessment System for Arizona

Collection and Storage of Agricultural Animal Wastes and Wastewater

Why should you be concerned?

Concentrated Animal Feeding Operations (CAFOs) are regulated by the federal Clean Water Act, and by Arizona's Environmental Quality Act.

The greatest management concern with animal wastes is the movement of nitrate into water supplies. Health problems in humans and livestock can result from excessive levels of nitrate in drinking water. The risk of nitrate pollution increases when livestock manure or other organic materials, such as compost, milk parlor wastewater, or corral runoff, are stored. This is especially true on CAFOs where animals and their wastes are confined to a relatively small area. A typical Arizona dairy of 1000 cows produces an amount of wastes equivalent to a community of 10,000 to 22,000 people. Because the potential for groundwater contamination from a CAFO is great, proper collection and storage of animal wastes is essential.

The waste storage facility for every CAFO must be built to safely contain all stored wastes prior to reuse. A waste management system that is not constructed, maintained and operated properly may overflow, leak, or break, and cause extensive property and environmental damage.

What can you do?

Manage your facility so that it will comply with state laws. Best Management Practices (BMPs) are rules and goal statements mandated by the State which CAFO owner/operators must meet to minimize the discharge of nitrogen pollutants from their facilities. Guidance Practices (GPs) are the technical methods used to achieve the BMP goals.

By following these guidelines, you should be able to minimize the risk of contaminating your drinking water supplies:

1. Follow the state-mandated BMPs and GPs for CAFOs.

2. Develop and follow a waste system management plan. Contact the Natural Resources Conservation Service (NRCS) or a qualified private engineer to help you develop a sound plan.

3. Make sure the waste management system is in good condition. Check it regularly for leaks or damage, and make repairs promptly.

4. Make sure your waste management system will hold all wastes produced on your farm. The size of the system depends upon how long the product will be stored before it is reused.

5. Check the waste management system for safety. Fences and warning signs are recommended.

6. Keep clean water clean and manage your wastewater.


Worksheet Contents
Glossary
Fact Sheet
Assessment Worksheets
|Dry Lots|Liquid Handling Systems|
Resources




Glossary

Terms you need to know for Worksheet #6:

Best Management Practices (BMPs) Nitrogen pollution minimization goals for regulated animal feeding operations. BMPs mean methods, measures, or practices to prevent or reduce nitrogen pollution discharges. BMPs include structural and nonstructural controls, and operation and maintenance procedures. They may be applied before, during, and after discharges to reduce or eliminate the introduction of pollutants into receiving waters.

Confined Animal Feeding Operation (CAFO) Regulated agricultural facility having more than 300 animal units confined for 45 days or more per year.

Guidance Practices (GPs) Technical practices used to achieve BMPs.

Liquid waste Waste containing less than 12% solids that can be pumped or transferred through pipes.

Nitrate (NO3) Highly mobile form of nitrogen that in large enough amounts is considered a drinking water contaminant. The maximum amount of nitrate-nitrogen allowed in drinking water is 10 parts per million.

Permeability Ability of water to penetrate and move through soil downward to the groundwater, or laterally through soil towards surface water. The permeability rate for soil is the speed at which water will penetrate and move in a given amount of time. For storage ponds, the rate of 1 foot per year or less is desirable.

Run-on water Water that moves onto a CAFO. If the water comes into contact with animal wastes, it becomes wastewater and must be stored or contained on site.

Runoff Water that leaves a CAFO.

Semisolid waste Waste that is difficult to pump yet impossible to handle with a fork with moisture levels ranging from 80% to 88%.

Solid separator Mechanical device or gravity settling basin that allows the separation of larger-particle, nonvolatile solids. Mechanical screens have an efficiency range of 20% to 30%. Gravity settling basins have a 30% to 50% efficiency.

Solid waste Waste material that can be transferred with a fork and handled with a conventional manure spreader and having a moisture level of 80% or less.

Storage system Pond, lagoon, or tank used to temporarily store or evaporate liquid wastes prior to disposal on cropland. May also function to treat wastes through anaerobic or aerobic processes.

Surface navigable waters This is a complex court-interpreted definition, but for all practical purposes you cannot have wastewater running off your facility.

Surface water sources Common surface water sources include canals, reservoirs, ponds, streams, permanent ditches, lakes, rivers, washes, and tile drain inlets.

Transfer system Permanently installed mechanism such as a piston, air mover, or other type of pump, with conveyance pipe that transfers agricultural wastes from one place to another (for example, from barn to storage, or from storage to field).

Upslope/downslope Refers to the location of the storage area in relation to water sources.

Fact Sheet

Risks from Animal Wastes

Design and construction of waste collection and storage systems must be adequate to handle normal runoff as well as extreme rainfall events. If not designed correctly, nitrate found in animal waste can contaminate local water supplies.

High concentrations of nitrate in drinking water can affect your health. The federal and state drinking water level for nitrate (measured as nitrate-nitrogen) is 10 milligrams per liter. Levels above this are considered unsafe. Infants and certain elderly people are the most susceptible to nitrate in water. When these individuals drink water or eat foods that contain high nitrate levels, their blood can lose the ability to effectively carry oxygen. This condition is called "methemoglobinemia" or "blue baby syndrome". Although the condition can be fatal if not diagnosed quickly, it is easily reversed with medical treatment. Livestock are also susceptible to health problems from high nitrate levels.

Location of Wells, Livestock Yards, and Soil Characteristics

Wells should be located in elevated areas, upslope from livestock yards. Wells should never be sited in areas prone to flooding.

Soil characteristics are very important when considering where to locate a livestock yard. Soil texture, depth to water table, and infiltration rates affect the susceptibility of groundwater to contamination.

Poor sites have shallow soils or a high water table. Sandy or gravelly soils with excessive drainage and high infiltration rates are also poor sites for livestock yards.

The best sites have deep clay or clay loam soils, with low infiltration rates. If your livestock yard is located on sandy soils, you can provide liquid-tight basins to store yard runoff.

Protecting Your Groundwater

There are measures you can take to reduce the potential of nitrate from contaminating your groundwater supplies. One of the most important things to remember is to keep all clean water that enters your property clean, and to manage your wastewater.

Waterways, small berms, and roof gutters can all be used to direct water away from livestock yards. An earthen berm can be built across the slope, upgrade from a livestock yard, to prevent clean runoff from entering the yard. If a berm is not practical, a catch basin with a tile outlet can be installed above the yard.

Polluted runoff from the yard should be collected and channeled to an area where it will have minimal effect on surface water or groundwater.

Runoff Control Systems

The absence of runoff controls in a CAFO can lead to water quality problems. Contaminated runoff can seep down into the groundwater supply, especially if the soil is sandy and drains easily.

Runoff control systems can remedy such problem situations. These systems collect runoff, settle out manure solids, and direct the remaining water to open fields or filter strips, away from streams, ditches, waterways, and areas of permeable soils and creviced bedrock. Another option is to collect and store runoff for later land application.

Best Management Practices

Under current law, all CAFO operators have a General Agricultural Aquifer Protection Permit. No application is needed to receive this permit. As long as operators follow the mandated BMPs and can show which GPs were employed to attain the BMP goals, they retain the general permit.

The BMPs for CAFOs must be met by the owners/operators to minimize the discharge of nitrogen pollutants from their facilities.

The three mandated BMPs for CAFOs are:

BMP 1--Harvest, stockpile and dispose of animal manure from a CAFO to minimize discharge of nitrogen pollutants by leaching and runoff.

BMP 2--Control and dispose of nitrogen-contaminated water resulting from activities associated with a CAFO, up to a 25-year, 24-hour storm event equivalent to minimize the discharge of nitrogen pollutants.

BMP 3--Close facilities in a manner to minimize the discharge of nitrogen pollutants.

Guidance Practices are methods used to achieve BMP goals. For example, the application of animal waste to croplands is one GP for the first BMP. Other GPs include diverting water that originates outside a facility from running onto the facility; diverting clean runoff from buildings away from facility pens; and designing and constructing storage ponds to contain liquid waste runoff from lots and pens.

The 25-year, 24-hour storm event equivalent in BMP 2 refers to a "design storm", one that probably will occur only four times in any given 100-year period. A facility must be designed so that it does not discharge runoff to surface navigable waters in any storm event that is less than the size and length of a design storm.

Dry Lots versus Liquid Handling Systems

Wastes from CAFOs are handled as either solids or liquids. Liquid waste handling systems are found mainly on dairies and swine farms. Cattle feedlots, nonflushed dairy pens or corrals, nonflushed swine farms, poultry operations, sheep and goat corrals, and horse stables have solids-dominated waste.

Dry lots include corrals, holding pens not being washed, and nonflushed feed lanes. Important aspects of dry lot waste management include

a. handling and storage of solid wastes;

b. proper corral/pen sealing against groundwater contamination;

c. containment of rainfall runoff; and

d. protection of the dry lot from run-on water.

Swine farms and dairies need liquid handling systems to take care of the wastewater produced from the washing and flushing of pens, feed lanes, and holding areas. The liquids are usually conveyed to a central receiving and storage location, either to a lagoon (anaerobic) or a pond (aerobic). Wastewater contained in lagoons can either be applied to cropland or evaporated. Aerobic ponds primarily serve only as evaporation ponds. Important aspects of liquid-handling systems include

a. location of the waste ponds with respect to soil types (for groundwater protection);

b. location of the waste ponds with respect to potential flood zones (surface water protection);

c. adequate size of the waste conveyance and storage structures;

d. lining of waste storage structures to prevent deep percolation; and

e. protection of waste structures from rainfall run-on water.

Liquid-handling systems often have a solid separator to pull nonvolatile solids from the liquid, which are then handled by the solid-handling system.

Safety

Safety precautions are necessary when working around steep-sided ponds and lagoons. No one wants to run the risk of falling into a pond or lagoon and coming into contact with contaminated materials or drowning.

Entering nonvented, enclosed storage vessels for cleaning or maintenance poses the hazard of breathing in noxious gases. Some manure by-products (hydrogen sulfide and ammonia) can cause asphyxiation in relatively low concentrations. Hydrogen sulfide and methane are also flammable. Poultry and swine operations, often have enclosed storage areas. Make sure these areas are properly ventilated.

It is recommended that fences, barriers, and warning signs be posted throughout the storage area.

Waste Management Plan

Under state law, facility owners/operators must follow BMPs. It is equally important to be able to document how and where BMPs have been implemented. A waste management plan is a written statement that provides the needed documentation.

Facility expansion and other changes in operations can be addressed in a waste management plan. Prior to facility expansion, it is important to determine whether there is enough land for application of wastes; whether the treatment ponds and storage areas are large enough; and whether there is adequate run-on/runoff control.

Waste management plans should contain the following basic elements:

1. Drawing of the facility's capital structures showing surrounding elevations and location of any water courses, dry or not;

2. Location of the 100-year floodplain with respect to the facility;

3. Any calculations made of the amount of run-on/runoff water that must be contained;

4. Any calculations made of solid and liquid wastes generated by the animals that must be managed, and any projected increase in animal numbers;

5. Sizes of the capital structures of the waste management system and the amount of wastes they are calculated to handle (berms, conveyance pipes or canals, solid separators, lagoons or ponds, and farmland for nutrient-enriched wastewater applications);

6. Methods that will be used to minimize nitrate movement if the facility should be closed or sold; and

7. Information on proper use of the wastes on cropland, on well water quality, on other matters pertinent to proper waste management as well as information from soil surveys.

Go to Assessment Worksheets

|Dry Lots|Liquid Handling Systems|

Resources

Arizona Department of Agriculture (ADA)
1688 W. Adams Street
Phoenix, AZ 85007
Dairy and Dairy Products Control: (602) 542-4189
Meat and Poultry Inspection: (602) 542-4971

Arizona Department of Environmental Quality (ADEQ)
Nonpoint Source Unit
3033 N. Central Avenue
Phoenix, AZ 85012
Phoenix area callers: (602) 207-4516
Long-distance callers: (800) 234-5677


Arizona Department of Health Services (ADHS)
Vector and Zoonotic Disease Section
3008 N. 3rd Street, Suite 207
Phoenix, AZ 85012
(602) 230-5912


Arizona Department of Water Resources (ADWR)
500 N. 3rd Street
Phoenix, AZ 85004
(602) 417-2400


Maricopa County Department of Environmental Services
Environmental Control
2406 S. 24th Street Suite E-204
Phoenix, AZ 85034
(602) 506-3867


Maricopa County Department of Health Services
Vector Control Office
4707 E. Washington
Phoenix, AZ 85034
(602) 273-0895

University of Arizona Cooperative Extension
(See the "County Government" section of your local phone book for the office nearest you.)
Publications:
1. The Arizona Dairy Producers' Guide to Regulations and Technical Assistance. Written by: Bob Freitas, Dennis Armstrong, and Tom Doerge. September 1993. There is no charge for this publication.
2. Nitrogen Fertilizer Management in Arizona. Written by: Tom Doerge, Bob Roth, and Bryant Gardner. May 1991. Publication Number 191025. Cost $10.00
To order, call: (520) 621-1739
U.S. Natural Resources Conservation Service
(formerly U.S. Soil Conservation Service) or (SCS)
(See "Agriculture, Dept. of"--in the "United States Government" section of your local phone book.)
In Phoenix: (602) 280-8801

Thanks to . . .

Bob Freitas and Dennis Armstrong of the University of Arizona, Cooperative Extension, Karl Meyer and Mike Hill of the Arizona Department of Environmental Quality, and Harold Blume of The Natural Resources Conservation Service, who were the lead technical reviewers for this worksheet.