BOARD OF DIRECTORS: Doug Bastian-President, Madison; Stuart Sorenson-Vice President,
Bonduel; Dan Undersander-Exec
Secretary-Treasurer, Madison; Tom Braun Reedsville, Randy Brunn Marathon, Lyle Guralski Athens; Matt Hanson Jefferson, Jake Kaderly Monticello, Randy Knapp Chippewa Falls, Randy Nehls Juneau, Ken Risler Mondovi, Scott Schultz Loyal, Paul Sedlacek Cadott; Ron Wiederholt Neillsville.; Ex-officio: Dennis
Cosgrove River Falls and Keith
Kelling Madison.
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elcome to the Spring 2000 Forager. We have just come through our third mild winter in a row.
Very warm temperatures in early March had many worried about winterkill. There
is a short article addressing this issue included in this issue of the Forager. John Wedberg, UW extension entomologist
cautions that alfalfa weevil larvae may hatch early this year, and to be on the
lookout for this potential pest.
We had an excellent Winter Symposium in Wisconsin
Dells this year. We had good attendance and excellent presentations. Thanks to
all that attended. We will look forward to next year’s meeting in Eau Claire.
Congratulations to Bob Eder of New
London – our Forage Spokes-
person Award winner, and to Matt Hanson
of Jefferson – winner of our first ever photo contest.
Make sure to mark your calendars for the American
Forage and Grassland Council meeting in Madison July 16-19. For more information
see the World Wide Web at www.uwex.edu/ces/forage/afgc2000/afgc_2000.html. Also, set aside August 16 for the Wisconsin Forage Council Expo
near Stanley. We are planning an excellent show, so plan to be there.
Speaking of the World Wide Web, there is a wealth of
forage related information on the UW-Extension Team Forage Web site at http://www.uwex.edu/ces/crops/uwforage/uwforage.htm. Take some time to check it
out.
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We would like
to thank Hamp Haven Farms for sponsoring this issue of the Forager.
This spring early March temperatures in the 70’s had
many concerned about the effect on alfalfa. Much of our alfalfa had broken dormancy
and was showing varying levels of new growth. The extent to which this damages
the plants depends on the weather as we head into spring. If temperatures stay mild, there will be few
problems. If on the other hand temperatures
turn cold, there could be some effects.
As of this writing, it is too early to tell the impact of this weather,
but here are a few possible outcomes.
1.
Delayed Green-up - The crown buds which give rise to this early growth were actually
formed last fall. If they begin growth and are then killed, the plant will have
to make new buds, which will delay the actual green-up to some extent.
2.
Low carbohydrate reserves - Some of the carbohydrates which would normally
fuel early spring growth will have been used up, giving rise to the growth that
was killed. This likewise may delay green-up and make for weakened plants.
3.
Tissue or plant death - The worst case is that plants completely
de-harden and will be killed by very cold temperatures.
What to do?
Wait! Don’t decide to tear up a stand until you have
given it adequate time to replace damaged crown buds and re-grow. Dig up a few
plants and feel them. If they are soft and watery, they are probably dead. If
they are nice and white and firm, they are probably okay and just need some
time.
Again, wait a while to evaluate re-growth. At some point in the season, the stand
should be allowed to grow to 10 to 25 percent bloom in order to replenish low
reserves. Ideally, this would occur in third cutting as the quality reduction
associated with delayed harvest is much less at that time. If a fall cutting
was taken, the stand is an old one, or for some other reason the stand seem
severely weakened, first cutting may be a better alternative. Just keep in mind
that quality will be low.
Tissue or Plant Death
Evaluate the roots as described above. If the plant
is mushy, watery and a grayish color when split, it is dead.

The Wisconsin Forage Council is looking for
companies to sponsor up-coming issues of The
Forager. The Forager is a
quarterly newsletter that is mailed to all WFC members. Membership includes forage producers and
university and industry personnel all over the United States and Canada. The cost of sponsorship is $500 for a
full-page ad, $250 for a half-page ad and $175 for a quarter-page ad. These sponsorships help cover the cost of
printing and mailing The Forager allowing
money to be available to put towards other projects. This is an excellent way to reach a specific target audience with
interest in forage production. If you
are interested in sponsoring an issue, please contact Shelly Minick at the WFC
office at 608-846-1825 for more information.
LARGE BALER RESEARCH AND STORAGE IDEAS
In many areas of Wisconsin, the first cutting of
alfalfa forage resulted in excellent yields, filling or nearly filling the
silage storage structures on many dairy farms. Therefore, many alfalfa
producers are looking to harvest their second cutting of alfalfa as
intermediate (about 30 inches by 30 inches by 5 feet) square bales. This is an
excellent method for handling dry alfalfa hay especially if it is going to be
marketed.
Because the intermediate square bales are denser
than small square and large round bales, the recommended storage moisture is
two to three percent less than small rectangular bales. Recommended bale
moisture levels for storage with minimal losses may be difficult to attain in
humid Wisconsin weather conditions. Harvesting large square bales above 17
percent moisture will require a preservative for good bale storage or plastic
wrap may be used to maintain forage quality.
Preservative
Research Results (Wisconsin)
In 1997 and 1998, Shinners studied preservatives and
ventilation holes for intermediate square bales at moistures from 14 to 28
percent. The preservatives were propionic acid and a bacterial inoculant.
Ventilation holes of three and five inches in diameter were two treatments
evaluated for reducing dry matter loss and maintaining forage quality. Four
different trials or cuttings were evaluated. Following are his findings:
·
bales
treated with propionic acid maintain higher moisture during storage
·
propionic
acid produced less heating at the higher moisture content
·
ventilation
holes in the bales did not produce less heating
·
none
of the methods reduced dry matter loss
·
dry
matter loss was less than 4% when baling at moistures below 16%.
Bale
Wrapping Research Results (Wisconsin)
At the Lancaster Agricultural Research Station,
plastic wrapping of intermediate bales was evaluated for bales at 21 to 40%
moisture during 1997. Undersander and others studied the effect of time between
baling and wrapping and the number of plastic layers. Following are their
results:
·
bales
(800-1200 lbs) need to have 2 to 3% less moisture at baling than small squares
·
bales
should be wrapped within 24 hours after baling
·
plastic
wrapping bales at 21 to 38% moisture adequately preserved them
·
four
layers of 1.5 mil plastic(50% overlap, twice over) was adequate
Bale Silage
Storage Using Plastic (Wisconsin)
In a study conducted in the late 1980’s, Straub and
others evaluated plastic covers, bags and wrap with round bale silage. The
plastic covers were used to protect the bales stacked three high in a triangular
formation. Bale bags were designed to enclose one bale each. Also the use of
propionic acid was evaluated. They found:
·
bale
wrapping produced the most reliable results
·
a
preservative is needed with bales bags and covers
Limited research results are available on bale tubes
and line wrapping. The key to their success will be their ability to seal the
bales and prevent any air from getting inside the plastic.
Preservative
recommendations
Some preservatives that have been used are anhydrous
ammonia, inoculants and buffered propionic acid. Although anhydrous ammonia
costs less, handling and safety problems make propionic acid a better preservative.
The recommended application rates for large square bales are listed in Table 1,
where the propionic acid concentration is 75 to 80 percent. If the acid concentration
is less more chemical will need to be added.
If the solution contains other acids such as acetic
or citric acid, it will be less effective than a solution containing only propionic
acid. Acetic acid is considered to be about one third as effective as propionic
acid. Therefore, you would need three times more acetic acid to have the same
effect as the recommended rate of propionic acid. For bacterial inoculants, the
manufacturer’s recommendations should be followed.
The estimated cost for the acid solution is about
$0.95 per pound. This is based on a 55 gallon drum costing $450. The cost of
the spraying system including a pump, tank, valve, nozzle and other miscellaneous
parts should added to the values in Table 1, but should be less than $1.00 per
ton. Costs will be less when the acid is purchased in the off season in large
quantities.
The key to selecting the correct application rate
will be determining the forage moisture content. An accurate method must be
used and good representative samples must be obtained. There can be a large
variation in forage moisture in the windrow, so sampling will be very important.
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Table 1.
Recommended application rates of propionic acid. |
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Moisture Content |
Rate (%) |
Rate (lbs/ton) |
Cost ($/ton) |
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17-19 |
0.4 |
8 |
$7.60 |
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20-22 |
0.6 |
12 |
$11.40 |
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23-24 |
0.8 |
16 |
$15.20 |
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Manure and Alfalfa -
a complicated management mix

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Dairy producers typically have a significant number of alfalfa acres and lots of manure. These two entities create a unique problem. Both are sources of nitrogen (N) for cereal crops. Alfalfa in the rotation has the overall effect of reducing the N recommendation for corn. As stated many times before, the need for more than about 40 lbs. N per acre is rare for first-year corn following alfalfa. This is the equivalent of about 10 tons of solid dairy manure or 4000 gallons of liquid manure. While corn following corn offers the most opportunity for efficient manure application, many producers do not have enough acres in this situation to make a big dent in manure inventories. Additionally, where no manure storage system is in place, there is a need to apply manure year around. For these reasons, many producers are now looking to the alfalfa crop as an outlet for applying manure in an economically and environmentally sound manner. Two options exist and are discussed here.
Apply manure
before alfalfa establishment
Applying manure to alfalfa prior to seeding breaks
tradition from the standpoint that manure-N is being applied to a legume. However,
such an application can result in significant P and K contributions for the
seeding and subsequent years. Also, a majority of the manure N will be utilized
by the crop rather than leached to groundwater as would be the case where large
applications are made following alfalfa and before corn.
A number of recent research studies have examined
the potential for pre-seeding manure applications. In Minnesota, a four-year
study resulted in increased alfalfa yields on both medium and high P and K testing
soils where manure applications up to 12,000 gallons per acre were applied. The
yield increases also tended higher than increases associated with comparable
rates of commercial fertilizer applications. Similar responses have also been
obtained in several Wisconsin experiments where up to 24,000 gallons per acre
of manure were applied. Increased yields in all cases carried through the first
full production year. It's thought that secondary or micronutrients contained
within the manure may be responsible for the yield benefits above that of
applied fertilizer. Other factors may include improved soil tilth, earlier N
availability, and increased microbial activity.
The application of manure to alfalfa prior to
seeding should only be used where the crop is direct seeded or the companion
crop is removed as forage. Applying high rates of manure where the companion
crop is harvested as grain will likely result in significant lodging of the
small grain. Weed infestations from manure applications made pre-seeding have
proven to be variable. Research experiences show little difference in weed
pressure between control and manured plots; however, some producers have noted
increased infestations as a result of manure applications prior to alfalfa
seeding.
Topdress manure
onto established alfalfa
Topdress applications of manure are often made
because of the necessity to spread manure during the summer months. They can
result in improved yields and stand persistence, however, they may also be
detrimental to an alfalfa stand. The latter effect may originate from several
sources. The first potential injury is from the manure's N. Plant growth will
slow or stop where free ammonia from the manure is released. Manure also
contains many salts that when placed in contact with plants, will burn or
desiccate leaf tissue.
Less visible, but just as important, is the
potential for crown damage caused by driving application equipment over plants.
Large equipment will also contribute to soil compaction, whereby plant growth
and nutrient uptake are affected. Both liquid and solid dairy manure can cause
problems. While liquid manure generally "coats" the alfalfa foliage
more thoroughly, there is more localized damage from solid manure where large
clumps are left in the path of the spreader.
With the potential for alfalfa plant injury, Michael
Schmitt, University of Minnesota Extension Soils Specialist, offers these
criteria to select the best suited fields for manure applications:
Age of stand: There is more to risk by
making applications to a younger stand that has a higher yield potential
compared to an older stand.
Alfalfa
density: Poorer
stands of alfalfa tend to have more grasses contributing to overall yield.
Grasses are more tolerant to topdressed manure applications than alfalfa and
will directly benefit from manure N. With thin alfalfa stands, manure applications
may increase forage yield at the expense of the legume in the stand.
Soil nutrient
status: Where
fertility is limiting production, the overall effect of a topdressed manure
application may be better production because the response from applied
nutrients was greater than other injury related factors. Therefore, choose
those fields with the lowest fertility.
When making topdress manure applications to alfalfa,
apply relatively low rates-----3,000 - 7,000 gallons of liquid manure or no
more than 10 tons of solid manure per acre in a single application. Additionally,
applications should be made immediately after removing a cutting so manure
contacts the soil instead of the foliage. This will reduce the risk of salt
burn and avoids palatability problems. Make applications only when the ground
is firm and dry to minimize compaction problems.
The alfalfa crop provides an additional option for
producers to apply manure in a manner that is agronomically, economically, and
environmentally beneficial. Applications made prior to seeding is an under
utilized management practice that results in an efficient means to apply
phosphorus, potassium, and other nutrients needed by alfalfa. Research results
have shown yields may increase more than when only inorganic fertilizer sources
are used. Topdressing manure on established alfalfa fields is more risky but
can provide benefits if fields are properly selected and application guidelines
are followed. Because of alfalfa's high value, a corresponding high level of
management is needed with either manure application option to limit crop injury
and subsequent yield potential.

Check us out on the Internet at:
http://www.uwex.edu/ces/forage/wfc.htm
Thanks to all who
attended the 2000 Wisconsin Forage Council Annual Meeting and Symposium. To better understand your needs for future
Symposiums, we sent out a short Survey to all those that registered and
attended this year. As of this
Newsletter, we received 67% of the surveys back (THANK YOU), and would like to
summarize some of the results for you.
If you received a survey and have not returned it yet, please do so at
your earliest convenience.
·
71% have
previously attended a Wisconsin Forage Council Symposium
·
69% prefer to
keep the Symposium a 2-day event, rather than change it to a 1-day event
·
50% want to
leave the Symposium on a 3-year rotation between the Dells, Eau Claire and
Appleton, and 29% would like to see it always hosted in the Dells
·
73% have
never visited the Forage Council’s website
·
70% think the
WFC Symposium should remain oriented primarily to farm and agribusiness
audiences
·
74% spent
over one-half hour talking with exhibitors
·
30% rated the
quality of the 2000 Symposium as Excellent, 61% rated it Good and 9% rated it
Fair
·
59% said the
quality of information this year was useful and they may try some new
practices. 24% said it was very useful and will adopt what they learned
·
79% felt the
registration fee was in line with the value of the program
·
90% felt the
topics presented were timely and important
Many people
shared their comments about the program with us. Thank you very much as we are taking a close look at each and
every comment to try to improve the Symposium in the future. Thanks again for your
response!